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Betty’s Down Home
Our flagship Buttermilk fried chicken, Sriracha aioli, Carolina slaw, on Brioche bun.
Green Goddess
Dino kale, baby lettuces, avocado, spiced sunflower seeds, roasted butternut squash, green goddess dressing .
Fried Green Tomato
Breakfast buttermilk biscuit sandwich, basil pesto and scrambled eggs.
Cannery Kitchen &Tap
Proudly bringing Cannery Kitchen & Tap to the Castro Valley Marketplace
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Our Food

Cannery Kitchen & Tap, soulful, honest cooking.

NOW OPEN FOR BUSINESS.

VISIT US @ THE CASTRO VALLEY MARKETPLACE

Relationships matter

We value our relationships with our artisans, farmers and ranchers who share our passion for resource conservation, sustainability practices and high integrity ingredients.

Our Story

Castro Valley resident and owner of Blue Heron Catering Debbie Pfisterer, along with her partner, long time Bay Area chef and restaurateur Jeff Rosen are proud to bring the Cannery Kitchen & Tap to the Castro Valley.

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Draft Beers on Tap

We keep our partners LOCAL. 

Green Certified

As a green certified business, it is our passion to practice sustainability and resource conservation, while providing a great meal, at an inviting location, for a reasonable price.